Take a Classic Steak Seasoning and add a touch of chilli class and you end up with perfect steak seasoning



The ingredients sings on your taste buds followed by the wonderful juicy beef Allow your steak to warm to room temperature, pat both sides dry and sprinkle in approx. 10g of seasoning on each side and rub in - add the level of salt you require (steak seasoning has no salt) and marinate at room temperature for a minimum of two hours



Cook as you like and serve as you want - life will be great!



Ingredients : Black Pepper - Paprika - Garlic Granules - Onion Granules - Chilli Powder Mix - Coriander Ground - Dill (No Salt)