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Indian Mizoram Birds Eye Chillis SHU 250,000 Dried Chilli Pods 100g - 1kg
AF-BIRDEYE1
£ 4.25
Chilli Wizards
Genuine Indian Birds Eye Dried Chilli Pods 100g - 1kg Oven dried

Grown in Mizoram & some areas of Manipur, Bird’s Eye Chilli has already made a place in the hottest chillies of the world. The small, red chillies are extremely pungent, brings around 100,000–225,000 Scoville Heat Units (SHU) in your food. Primarily used for curries, these chillies are also used for pickles, soups, stir-fried dishes and salad. Harvested between Octobers to December, this chilli starts with green in colour, and then leads with an orange tinge until it becomes fiery red.
 
A ripe Bird's Eye Chilli is also considered effective for cleaning wounds, thus eliminating the chances of infection. Because of its antibacterial qualities and the slow release of capsaicin, Bird's Eye Chilli has been regularly used throughout India.
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