Creating a spice seasoning gift box featuring a diverse selection of flavors from around the world is a wonderful idea. Here's how you can present and describe each spice in the gift box: 
50g Of Each

1.Ras El Hanout:
Origin: North Africa, particularly Morocco.
Description: A complex blend of the finest spices, typically including cardamom, cumin, clove, cinnamon, nutmeg, mace, allspice, dried ginger, chili peppers, coriander, peppercorn, sweet and hot paprika, fenugreek, and dry turmeric.
Uses: Perfect for tagines, grilled meats, stews, and couscous dishes. Adds a rich, aromatic flavor with a hint of sweetness and warmth.

2.Taco Seasoning:
Origin: Mexico.
Description: A zesty blend of chili powder, paprika, cumin, garlic powder, onion powder, oregano, red pepper flakes, and sometimes a touch of cayenne.
Uses: Essential for seasoning ground beef or chicken for tacos, burritos, enchiladas, and other Mexican dishes. Brings a smoky, spicy flavor with a hint of earthiness.

3.Cajun Spice:
Origin: Southern United States, particularly Louisiana.
Description: A bold mix of paprika, cayenne pepper, garlic powder, onion powder, black pepper, white pepper, thyme, oregano, and sometimes a touch of salt.
Uses: Ideal for seasoning meats, seafood, vegetables, and for making classic dishes like jambalaya, gumbo, and blackened fish or chicken. Delivers a robust, spicy kick.

4.Chinese Five Spice:
Origin: China.
Description: A fragrant blend of star anise, cloves, Chinese cinnamon (cassia), Sichuan peppercorns, and fennel seeds.
Uses: Great for marinades, stir-fries, and as a rub for meats. Infuses dishes with a sweet, savory, and slightly peppery taste with licorice-like notes.

5.Chilli Con Carne Seasoning:
Origin: Texas, USA (Tex-Mex cuisine).
Description: A hearty mix of chili powder, cumin, paprika, oregano, garlic powder, onion powder, and sometimes cocoa powder for depth.
Uses: Essential for making the classic chili con carne, but also great in soups, stews, and as a meat rub. Provides a rich, spicy, and slightly smoky flavor.

6.Harissa Spice:
Origin: North Africa, especially Tunisia.
Description: A fiery blend of dried red chili peppers, coriander seeds, caraway seeds, cumin, garlic, and sometimes mint or rose petals.
Uses: Excellent for adding heat and depth to couscous, soups, stews, and as a rub for grilled meats and vegetables. Offers a spicy, smoky, and slightly tangy taste.

Comes with receipe cards.

This curated spice gift box will not only look attractive but will also offer a delightful culinary journey around the world.